1. Detecting pathogenes in food

پدیدآورنده :

کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)

موضوع : Analysis ، Food,Detection ، Pathogenic microorganisms

رده :
TX
541
.
D48
2003

2. Detecting pathogens in food /

پدیدآورنده :

کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)

موضوع : Food-- Analysis.,Pathogenic microorganisms-- Detection.,Food-- Analysis.,MEDICAL-- Toxicology.,Pathogenic microorganisms-- Detection.

رده :
TX545
.
D448
2003eb

3. Detecting pathogens in food

پدیدآورنده :

کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)

موضوع : Food- Analysis,Pathogenic microorganisms- Detection

رده :
TX541
.
D48
2003

4. Detecting pathogens in food \edited by Thomas A. McMeekin

کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)

موضوع : Food -- Analysis.,Pathogenic microorganisms -- Detection

رده :
TX
541
.
D48
2003

5. Detecting pathogens in food ]electronic resources[

کتابخانه: Central Library of Sharif University of Technology (Tehran)

موضوع : ، Food-- Analysis,، Pathogenic microorganisms-- Detection

رده :
TX
541
.
D48
2003

6. Detection of bacteria, viruses, parasites and fungi :

پدیدآورنده :

کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)

موضوع : Bioterrorism-- Prevention.,Food contamination.,Food supply-- Security measures.,Food-- Toxicology.,Foodborne diseases.,Pathogenic microorganisms.,Bioterrorism-- prevention & control.,Diagnostic Techniques and Procedures.,Food Contamination-- analysis.,Foodborne Diseases-- diagnosis.,Microbiology.,Water Microbiology.,Biomédecine.,Bioterrorism-- Prevention.,Food contamination.,Food-- Toxicology.,Foodborne diseases.,Pathogenic microorganisms.,Sciences de la vie.

رده :
TX531
.
D48
2010

7. Food microbiology protocols /

پدیدآورنده :

کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)

موضوع : Food-- Microbiology.,Food Microbiology.,Aliments-- Microbiologie.,Food-- Microbiology.,TECHNOLOGY & ENGINEERING-- Food Science.

رده :
QR115
.
F658
2001eb

8. Foodomics

کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)

موضوع : Food-- Analysis,Mass spectrometry

رده :
TX547
.
F66
2013

9. Molekularbiologische Methoden in der Lebensmittelanalytik :

پدیدآورنده :

کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)

موضوع : Analytical biochemistry.,Chemical engineering.,Food-- Analysis.,Food-- Microbiology.,Health.,Pathogenic microorganisms-- Detection.,Analytical biochemistry.,Chemical engineering.,Food-- Analysis.,Food-- Microbiology.,Health.,Pathogenic microorganisms-- Detection.,TECHNOLOGY & ENGINEERING-- Food Science.

رده :
TX541
.
M65
2010eb

10. Rapid Methods and Automation in Microbiology and Immunology

پدیدآورنده :

کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)

موضوع : Immunology.,Medicine.,Microbiology.

رده :
QR67
.
E358
1991

11. Validation of Physically Heat-Treated Process for Poultry Litter and Analysis of Microbial Community of Animal Waste-Based Soil Amendments Using Sequencing Approach

پدیدآورنده :

کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)

موضوع : Food science

12. Validation of Physically Heat-Treated Process for Poultry Litter and Analysis of Microbial Community of Animal Waste-Based Soil Amendments Using Sequencing Approach

پدیدآورنده :

کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)

موضوع : Food science

13. نانو حسگر زیستی پلی‌آنیلین برای تشخیص رشد باکتری‌های پاتوژن

پدیدآورنده :

کتابخانه: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)

14. نانوکامپوزیت گرافن/پلی آنیلین برای تشخیص رشد باکتری های پاتوژن

پدیدآورنده :

کتابخانه: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)